Nice with jam or topped with peaches or other fruit!
An easy 9” bread type dish. It is vegan and oil free. Go to this link for all the details (I will just give the ingredients). https://www.powerhungry.com/2019/05/30/3-ingredient-oat-flax-skillet-bread-vegan-oil-free-gluten-free/
The directions include presoaking, and also preheating a 9” iron skillet. Recipe gives directions if you don’t have that kind of skillet.
2 cups oats
1/4 cup flaxseed meal
2 cups water
1 tablespoon baking powder
1/8 teaspoon salt
I think I cooked mine about 18 minutes although the recipe called for 25-30. Mine could have cooked a few minutes longer.The second time it did take 25 minutes in my new oven.
PS nice reheated under the broiler!!—adds a crispy finish. Nice topped with fruit, or jam, or honey or maple syrup— you get the idea 😁
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