Cheesecake carnivore or keto

 Very tasty- quick to whip up, but time to bake.

Ingredients 

16 ounces cream cheese (full fat) softened 

2 large eggs

4 ounces sour cream 

Butter for greasing 

I added: 2 tablespoons of allulose powder and 1/2 teaspoon vanilla extract— 

Oven only at 300 F and you use a container of boiling water on bottom rack and place cake on middle rack cooking until edges start to get firm . About 45 minutes in 8” springform pan that has been greased.

Then turn off heat leaving everything in the oven with door shut for an hour. 

Then remove and cool at room temperature. Then refrigerate at least 4 hours. 

Here is the original recipe https://www.lowcarbsosimple.com/carnivore-cheesecake-in-the-oven/#mv-creation-212-jtr