Friday, April 2, 2021

Mini pizza made from Corn tortillas



 

 This hits the spot for quick gluten free pizza

Corn Tortillas (as many as you lke
Marinara sauce or pizza sause
White cheddar cheese slices or whatever cheese you desire
Bell pepper slices
Onion slices
Black olives if desired
Whatever toppings you want
olive oil
Parchment paper

Preheat the oven to 380 F.  Brush both sides of tortilla with olive oil and place on parchment lined pan.  Top each tortilla with 2 tablespoons or so of the sauce. Top with the cheese slice and then the veggies.  Bake about 10-12 minutes or until edges start to crisp. Serve

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