Sardine pizza

 

Ok so this is the best way I have found for using sardines ;-).

Here is an easy video : https://youtube.com/shorts/BHw6mcHyLT0?si=sd-moHzmHImBvt_w

I used the brand of King Oscar Mediterranean style which needs no added seasoning!

1 tablespoon chopped red onion ( I prefer more!!)

3 eggs

I can of the sardines including the oil

Mozzarella and cheddar as much as you like for the topping.

Sauté onion in nonstick pan about 2 minutes or until tender, but not brown. I use the number 3 setting on my stove for this recipe.

In a bowl mix eggs and the whole can of sardines. If not using the brand I use then you can add salt and pepper and sweet paprika, but not needed if you use my brand.

Pour into the pan where the onions are ready.

Cook covered until top is pretty firm and bottom is set.

Flip it into a large dinner plate and slide back into pan.. The browned side is now up. 

Sprinkle with cheese. Cover until cheese is melted.

Since my stove is electric I shut it off for the melting of the cheese since the heat is retained.