I like a batch of this for tortilla lunches and salads. Could do for potluck as well.
- 2-3 plum tomatoes chopped small
- 1 small chopped cucumber (optional---I like the crunch-pickle sized ones)
- 1/3 cup red onion diced or white --the red sometimes tints the color of the corn funny
- 1 15 oz can black beans rinsed and drained
- 1 15 oz can black eyed peas rinsed and drained
- 1 1/2 cups frozen sweet corn (just put it in frozen/ thaws quickly)or fresh raw corn
- 1 bell pepper
- ⅓ cup Cilantro finely chopped
- cumin--sprinkle to taste
- 2 Tablespoons lime juice
- 1/4 teaspoon garlic powder
- optional---black olives or green olives would be nice as well
- Tortilla chips for serving avocado just before serving would be good too
Mix all together---to your taste. You can add olive oil if desired--I don't need it.
Another recipe I love that I got from a friend is below
Use a large bowl put all the following ingredients in and stir in as much Italian dressing as you like
2 cans drained black beans
2 cans drained black eyed peas
1 can drained nibbles corn
1 can drained showpeg corn
1 container of chopped onions
1 container of mixed green peppers chopped
1 container of chopped green onions
1 container of chopped tomatoes
Chopped cilantro to your taste
1 small can of mild rotel
When I say container I buy the pre chopped stuff from Ingels or Walmart. I like wishbone Italian dressing but have used knockoffs also.
Enjoy
1 comment:
That looks SOOOO good!
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