Fagioli 2

 Very tasty- I substituted gradients plant-based ground be’f made from soy. Go to link for directions. Also I  have used just a 32 ounce box of beef broth instead of the 3 cans and it is still very good. https://togetherasfamily.com/wprm_print/7463

Ingredients

• 1 lb lean ground beef OR meatless soy crumbles (I used about 1/2 a bag
• 1 yellow onion finely diced
• ½ teaspoon salt
• 3 cans (14.5 oz each) beef broth
• 1 can (14.5 oz) petite diced tomatoes do not drain
• 1 jar (24 oz) spaghetti sauce (used Lidl marinara)
• 1 cup thinly sliced celery
• 1 cup thinly sliced carrots
• 1 can (15 oz) kidney beans drained & rinsed
• 1 can (15 oz) cannellini beans drained & rinsed
• 1 teaspoon ground oregano
• 1 teaspoon dried basil
• ½ teaspoon salt
• ½ teaspoon pepper
• 8 oz dried small shell pasta about 1½ cups

I cooked mine about an hour and added the brown rice pasta afterwards cooking 15 minutes more. I also microwaved the carrots for two minutes 30 seconds in my 900 watt microwave first as sometimes carrots take forever.

Here is the website https://togetherasfamily.com/pasta-fagioli-soup/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=456009088_14636274_267507