Crockpot rice pudding

 My opinion is this recipe works better on the stove top cooking for 30 minutes. but then it needs constant stirring.

Please in lightly oiled crockpot—I added raisins .I used my small one. Cook on high between 2 and 1/2 hours and  -and 2 hours and 50 minutes. 

I used long grain rice, but short grain would probably be better,

If you want to use dates instead of sugar go here: https://nannykimsrecipes.blogspot.com/2019/08/stove-top-rice-pudding.html?m=1.    This link is to a stovetop recipe but could probably be adapted.