Ingredients:
Mushrooms (can use a jar of mushrooms)
1 good sized onion chopped
teaspoon of minced garlic
Fresh baby tomatoes-about 5 chopped
fresh basil few sliced up leaves
dried sage as desired
dried thyme as desired
fennel seed (a few pinches--to taste)
Fresh spinach
1 can of Great Northern Beans (or white bean of preference)-drained and rinsed
pasta sauce--
pasta--what ever kind you desire
Place water in large pot to just slightly cover the bottom--saute the above onion, garlic , tomatoes and mushrooms. After about 5 min at the seasonings then at Fresh spinach cooking until wilted. Add the pasta sauce, and beans until heated through. Check seasoning tasting and adding as desired. Serve over cooked pasta
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