Very yummy--you shred the firm or extra firm tofu and bake it. Very nice for sandwiches or snacking. Here is a link for a different version and directions:https://www.instagram.com/reel/C-dcRN2JNk6/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
Ingredients:
1/2 block of extra firm tofu
olive oil (I just spray some on it)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon smoke paprika
1/2 tablespoons nutritional yeast
salt and pepper to taste
Directions:
oven at 400 (or oven setting for air bake if your oven has this option.) (Note you can also do it at 450 if it doesn't set off your smoke detectors ;-)
Shred the tofu with a grater. Then mix with the ingredients. Spread on a parchment lined or silicone lined pan.
Bake 30 minutes (I usually toss half way through). Cool ten minutes. You can slice it further if desired.
No comments:
Post a Comment