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Tuesday, November 26, 2013

Roasted northern beans

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I used northern beans for this and it is a fantastic snack! Crunchy and full of flavor. You could use White Kidney beans and other beans as well.

I placed 2 cups of beans (if using canned ones drain well and pat a bit with a paper towel. Place them in a bowl and spritz with

olive oil
season with:
    Rosemary
    garlic
     salt and pepper

Place on parchment paper on a cookie sheet and place in 400 degree oven for 20-25 minutes or until nicely crisped. I turned mine a bit after 10 minutes. THESE ARE GREAT.

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