Wednesday, June 29, 2022

Squash soup


 Nice tasty soup with summer squash on a rainy day 😀

  • 1 lbs. ground beef OR ground vegan crumbles
  • 2 cloves garlic minced
  • 2 bay leaves
  • 1 shallot or 2 green onions sliced thinly
  • 1/3 cup spaghetti sauce
  • 4 cups beef broth
  • 1 zucchini cubed to bite size
  • 1 summer squash cubed to bite size
  • 1-2 yellow  or red or green bell pepper cubed to bite size
  • 1/2 sweet onion
  • 4 small red potatoes chopped with skin left on
  • salt and pepper to taste
  • Parmesan cheese and fresh basil (optional) for garnish

DIRECTIONS 

Brown onion ,garlic, bell peppers,and meat or vegan crumbles in large pot using a bit of olive oil if needed.

Add all other ingredients except for parmigiana and fresh basil. Cook for 20-30 minutes or until veggies are done. Can serve with the added parmigiana and basil if desired.

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