Bread dairy free, egg free, gf

This is really delicious. Notice that mine overflowed the bread pan! Next time I will not allow it to rise 45 minutes which the recipe called for. Mine takes about 20 minutes to rise and I now use 9” bread pan.

USE THE 9 inch BREAD PAN! 

If wanting oil free substitute unsweetened applesauce for the oil in equal amount,

Mine did take 45 minutes cooking time. 

In place of eggs the recipe uses 6 tablespoons of aquafaba (the liquid from a can of chickpeas).

This made 13 slices for me.

Here is the link: https://allergyawesomeness.com/gluten-free-dairy-free-bread/

I used King Arthur measure for measure gf flour although the recipe called for King Arthur gf all purpose.