nannykim's recipes

Nice fast tasty fall dish. 1/2 pound of Penne (I used Gluten Free) 1 acorn squash (for about 1/2 pound of penne) 1 large onion sliced 1 tab...

This is wonderful and I found it here : http://blog.fatfreevegan.com/2011/09/thai-salad-with-slow-cooked-tofu-in-pineapple-barbecue-sauce.ht...

This is great mixed with some brown rice and sprinkled with chopped tomatoes, cucumbers, parsley, mint, cilantro, green onions, lemon juice ...

Zucchini Yellow squash parsley Green onion Lemon juice Olive oil (if desired) Salt and pepper Chop , mix and refrigerate

Tomatoes Cucumber Parsley mint cilantro green onion Salt and pepper Lemon juice Olive oil (if desired) Chop up cucumbers, tomatoes, parsley ...

Take make this goulash I used gluten free macaroni 1 can of tomatoes 1 jar of spaghetti sauce The recipe for garam masala lentils and potato...

These are gluten free if as a celiac you can have oats. I have no problem with oats (Bob's makes a gluten free oatbran), but some have t...

Nice flavor--this is an Indian dish I found in my Indian cookbook serves 4-6 scant 1 & 1/4 cups basmati rice 2 tab oil (optional) 1 la...

I found this online. The reference is at the bottom. I did use less of the hot ingredients on mine! 3 -4 tablespoons olive oil 1 small...

Another way to have quinoa is to follow the recipe on the package for cooking a cup of dry red quinoa. You can cook it with some seasoning ...

Note to self: good dessert is fresh sliced mango/ fresh sliced pears (with skin on) sprinkled with cinnamon.

Really nice. This was in McDougall's quick and easy cookbook. 8 ounces uncooked rice noodles 3 tablespoons of soy sauce 2 tab rice vineg...

A nice and different salsa. I may use this as a salad to go with my tofu curry too!. You can serve this with chips. Prep time 20 minutes plu...

Easy to make --I used some left over chunky vegetable soup ( see here ) to make this. Serve on rice. 1 block of Tofu Veggies from soup ( her...

This is very tasty and good served on rice (note--not low in fat because of the oil) 1/3 cup red wine vinegar (I used 1/4 cup) 1/3 cup olive...

Only takes minutes--nice for lunches 1 box (32 ounces) vegetable broth 1 box (32 ounces) chicken broth 5-7 small red potatoes chopped in chu...

A different salad 1 medium sweet onion, sliced 1 Tbsp. olive oil 1 pound green beans, trimmed 1 tsp. snipped fresh rosemary 1 clove garlic, ...

This is not the best picture, but this was a very tasty dish and easy to make. Plus there is an advantage in that you can make it ahead. We...

This was delicious and an easy way to make a good sized batch. 8 to 16 oz) of spaghetti noodles (these above are gluten free quinoa noodles-...

Not the best of pictures, but this is quick and tasty. It would also be good with added veggies such as peas or broccoli. It is from the c...

Another good Indian type dish. DON'T LEAVE out the MINT--it really adds to the flavor! Serves 4-5 Got this from a cookbook called , Ind...

A mcdougall recipe. When we first made these we felt they were not sweet enough. But then we loved them and they even seem better the next...

This is great served with new potatoes as a main meal. I love the flavors in this dish. From INDIAN cookbook Ingredients: 4 TbSP olive oil ...

This is a yummy dish. I found it in a cook book called INDIAN. It has some cool flavors. The way the veggies are cooked are nice too, becau...

I liked the flavor of this and I cooked it on low for about 6 hours which was really too much in mine--a little gooey--but very nice f...