nannykim's recipes

Monday, February 22, 2010

Mediterranean chicken and polenta BHG

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This was so delicious--really fantastic. A comfort food for hard times. Serve with a good dry wine and what can I say--wonderful. This is al...
Thursday, February 11, 2010

Hoppin' John Stew on Grits

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This is tasty and pretty quick especially if you used canned black-eyed peas (I do use frozen ones too , but cook them first for this dish)...
Tuesday, February 2, 2010

Mexican rice

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Good served as a side with tacos etc. 1 cup brown rice (uncooked) 2 cloves of garlic minced 2 1/4 cup water 1/2 onion, chopped 1-2...
1 comment:
Monday, February 1, 2010

Mcdougall's minestrone (1 hour cook time)

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This is from this months Mcdougall newsletter.I love this and it is fast and easy. When making mine I added some mixed vegetables in place ...
Sunday, January 31, 2010

Baked sweet potato (salad)

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This was a yummy different salad. The sweet potatoes by themselves are good and also good for a snack. Sweet potatoes garlic powder salt and...
1 comment:

Lentil with kidney bean chili (crock pot)

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This was pretty good--a nice little change up for a chili and it makes a big pot in my crock pot. 2 (28 ounce each) cans of diced tomatoes...
1 comment:
Thursday, January 14, 2010

Black eyed pea masala by fatfreevegan

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This was very good especially with some added Mango Chutney or Cranberry chutney. This is found at fatfreevegan.com here: http://blog.fatf...

Crusty Wheat Bread with no added oil!

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This is a nice crusty bread. My guys liked this better than my usual wheat bread and this one is oil free!! The only fat/oil comes from the ...
Saturday, January 9, 2010

Earl Grey latte

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I found this from another blogger this week and forgot to write which blog. I will see if I can find it , but I have my doubts. This was del...
2 comments:
Friday, December 25, 2009

Cinnamon buns for Christmas day--our favorite

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These are our family's traditional favorite cinnamon buns for Christmas. We got them years ago from Better Home and Garden. Y...

Brussel Sprouts with rosemary and thyme that even my kids loved!! WOW

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We loved these and even my kids who don't like them LIKED THESE!! 1 pound of brussel spouts 1-2 tablespoons of olive oil 5 sprigs of fre...

Holiday Pork Roast

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I forgot to take a picture of the roast by itself. This is a picture of some of the left overs. We found this in Country Magazine. I like it...
Wednesday, December 23, 2009

Chocolate truffles (dairy free)

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We love these! 2 boxes of Baker's semi-sweet baking chocolate squares (16 squares) almond milk confection sugar sprinkles (I use Cake ma...

Tofu Quiche with Spinach, mushroom, onion (Gluten Free)

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I enjoyed this because it had a potato base for the "crust" and it had no eggs and no dairy! I found the recipe on line but have c...
1 comment:

Fig Bars (Gluten free and no dairy or oil)

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I found these at fatfreevegan.com. If you use gluten free oats (Bob's makes them) then they are gluten free. This was a real treat for ...

Ginger snap crust/ Gluten free

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This was delicious to make apple pie or pumpkin pie!! You start with gluten free ginger snaps (my Walmart sells them) I need to cover the e...
Saturday, December 12, 2009

Gingerbread Cinnamon Rolls from BHG

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These are not gluten free so I could not try them. I will have to try a gluten free version at some point. My hubby liked these. These were ...
1 comment:

Buckwheat Pancakes (dairy free)

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This is quite good. I found the recipe in Dr. Esselstyn's book. He said he got it from Larry and Ann Wheat who own a Vegan restaurant ...
1 comment:
Thursday, December 10, 2009

Red Cabbage Sweet krout! (Robin Miller's recipe)

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This was excellent. It is from Robin Miller's show on foodnetwork. It was her Dad's recipe and it is tasty!! Ingredients 2 tablespoo...
Monday, December 7, 2009

Pasta with Kale and Chickpeas

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This met with my hubby's approval (I like just about anything...so when he really likes it then I am a happy camper). I found the basic ...
Friday, December 4, 2009

Northern bean soup in Southern style

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I like this soup because it is cheap and easy and Southern. I got the basic recipe from http://cookforgood.com/great_northern_bean_soup....
Thursday, December 3, 2009

Cauliflower salad

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I love this salad and I even love it as a snack. I got the idea from another blogger last week, but I can't remember who it was. We ...
Wednesday, December 2, 2009

German Style Baked Potato

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I had some krout in Leavenworth, WA and wanted more when I got home!! Baking potatoes Souerkrout Black pepper mustard (I like inglehoffer o...
1 comment:

Tuscan Salad

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Had this in the Airport in Chicago and had to make it at home. It is good with some Tomato soup and crusty bread. Mixed Salad greens or Rom...
Sunday, November 29, 2009

Gluten Free Apple pie

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I purchased a gluten free pie crust for this. If you can have gluten you can use a regular pie crust. If you can have gluten you can use...

Cranberry Sauce (a spirited and expensive sauce from Southern Living)

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This was yummy, but very expensive. Next time I will leave out the orange liqueur (it was around 24 dollars a pint or maybe less than a pint...
Saturday, November 14, 2009

Crock pot Vegetable curry from Wendy

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This was delicious. Even my hubby who does not often like curry dishes liked this one!. I found this at Wendy's blog here: http://rela...
Friday, November 13, 2009

Pomegranate rice from BHG

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This was very good and very different. I just used some left over brown rice for this and I used pine nuts because I didn't have ...

Maple Glazed Grilled Salmon

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We are going to Seattle for Thanksgiving. I want Salmon. So this is the recipe we love: (Just got back---fresh Salmon is expensive, but it ...
Wednesday, November 4, 2009

Lentil soup--vegetarian and quickie

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Quick lentil soup recipe I found on the Kitchen Basic Vegetable Both box. DON'T FORGET THE RED WINE BECAUSE IT MAKES A HUGE DIFFERENCE--...

collard greens with seasonings

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Note to self: I like collards sometimes cooked with garlic, ground mustard, red pepper flakes, salt and pepper.
Tuesday, November 3, 2009

Two Bean Soup by Kitchen Basic Vegetable Stock

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Bad Photo here---but I was in a real hurry This makes 3 servings so I really should double it. It is nice and thick and is to make--the coo...
Saturday, October 31, 2009

Pumpkin Black Bean Soup

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Ok, so I forgot to Take a PICTURE until after I had eaten 1/2 so excuse the photo!!! I found this in a section of a magazine I received thi...

Pumpkin Biscuits--gluten free

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The Above photo used  gf oat flour and buckwheat flour.  What I like about these is they taste like a pumpkin muffin top---almost like a sco...
6 comments:
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