Coconut flour bread keto

Simple ingredients, GF, keto, rich tasting

1/2 cup coconut flour

1 stick of butter 

6 large eggs

1 teaspoon baking powder ( I used grain free no cornstarch)

1/4 teaspoon pink Himalayan salt)

Optional spices if desired(garlic powder, onion powder, even rosemary— whatever— here is a link to a recipe that uses them : https://www.ketoconnect.net/coconut-flour-bread/   )

Preheat oven 350F

Combine dry ingredients 

In separate bowl mix eggs with hand mixer until bubbles  at top.

Melt butter and add to eggs slowly while beating so the butter doesn’t cook the eggs.

Next, slowly add the dry ingredient mixture to the egg mixture all the while beating. 

Pour into a greased 8x4 loaf pan and cook 40-50 minutes. Mine usually takes 40-41 minutes.

Rest on wire rack 10 minutes before removing from pan.