Tofu waffles fries

 Yup! Slice extra firm tofu into about 1/2 inch thick ( maybe a bit less) rectangles and cook for between 10-20 minutes until crisp. Then you can slice into fry shapes and sprinkle seasoning and or use it in dips— nice and crunchy. Pictured is before cutting into smaller fry shape. Mine took about 20 minutes.