black beans with Brown Basmati rice

and


easy dish-can serve cold or room temp in summertime ;-)

Black beans 1 can, Brown Basmati rice (1 cup uncooked and then cooked as directed), green olives, 1 can chop tomatoes with oregano/basil/garlic, fresh basil. 

Cook rice. Mix in other ingredients and then serve as is or
Serve over chop salad ---can use tortilla chips on top if desired

ps. I like cooking 1cup Basmati rice with about 2 1/2 cups water for 55 minutes--depends on the brand you use. I find it is easier to digest, but you don't want it mushy either