Maple cookies
These are wonderful if you like maple!! Got this from http://kellishouse.blogspot.com/
1 cup butter
1 cup brown sugar
1/2 cup maple syrup
1 lg egg yolk
3 cups flour
Cream butter and suga. Add syrup and yolk--gradually add flour. Divide in half and refrigerate for at least an hour.
Preheat 350. Roll out to thickness you like (I like around 1/4 inch). Cut with Maple leaf cutters and acorns or whatever. Cook around 10 minutes--depends on thickness (some of mine took longer)-we liked them better when they were not brown on the bottoms.)
Frosting-
2 cups powdered sugar
2 Tabl soft butter
1/8 cup maple syrup
3 Tab of milk.
Can also add pipping. Around the edges.
I will definitely try this recipe!
ReplyDeleteThanks for posting it!
God Bless
Crystal <><