This serves 4 (forgot to take a picture!). It is fast, full flavored and I love it.
1 can of corn with green and red peppers in it, drained
1 can of red beans, drained
1 can of pinto beans, drained
1 can of diced tomatoes, drained
1-2 tablespoons of Paul Newman's Black Bean and Corn Salsa (this is what seasons the dish)
Mix all in a pot and heat and serve. Depending on how spicy you like it, you can add more or less of the Newman's.